Looking for a kitchen suppression in Miami? Here’s what we can do to help.

The National Restaurant Association claims that nearly 57% of all restaurant fires originate from cooking equipment. This is where one would say “if you can’t take the heat, get out of the kitchen!” However, as a Fire & Life Safety company, we know this is a sign that every restaurant needs a high-quality fire suppression system in their kitchen. 

Per the NFPA, in order to guarantee you’re protecting your employees and your guests from a fire outbreak, it is a code requirement to install kitchen suppression equipment in your restaurant. NFPA 92 is the standard for ventilation control and fire protection of commercial cooking operations, making it so that commercial kitchens are required to have these safety systems installed, and it’s our job to ensure they do. We’re sharing a little bit more about how these systems work and how we can get you kitchen suppression in Miami. 

What Is A Suppression System Anyway?

A fire suppression system is designed to protect highly flammable areas by installing equipment that suppresses a fire in mass quantities and prevents the spread. We’ll design a fire suppression system to meet the code requirements and dimensions of your restaurant specifically. The safety of your staff and property are always top-of-mind for us, as they should be for you.

How Do They Work?

Your suppression system will connect to both the hood of your cooking area and the gas line that runs through the kitchen. There are nozzles installed through the ventilation system in the kitchen hood to ensure both dry and wet chemicals will be exposed directly above the source of the fire. 

Because these suppression systems are designed to protect your kitchen from grease fires, stoves, deep fryers and more, there are additional fire suppression elements installed throughout the kitchen in case either are tripped. If a fire were to arise, much like a sprinkler system, the suppression system would kick on when heat and flames are detected. The kitchen hood would then actively remove the smoke as the fire is being extinguished. 

Contact Us Today For Kitchen Suppression In Miami 

It’s much cheaper to install and maintain a fire suppression system than it is to repair structural damage from a kitchen fire. This kitchen suppression system will be your first line of defense against a fire, so it’s critical to not only install one ASAP, but also train your employees to know how to handle an emergency situation and safely keep their kitchen clean.

At DynaFire, our role and passion is to ensure our clients’ properties are in the best shape possible. If you’re in need of a kitchen suppression in Miami, we’d love to be your resource to get the job done. Contact us today to schedule an appointment!